top of page
MASA მასა

One of my favorites! Extra virgin olive oil loaf with heirloom masa harina and a touch of honey. 100% sourdough, but with a mild flavor. Delicious as a sandwich, dunked in soup, or with your favorite spreads.

 

For the best flavor & a crispy crust, reheat in the oven: 350°F 6-8 minutes.

 

Enjoy fresh within two days or freeze after two. Frozen loaves can be thawed at room temperature in 2-3 hours and toasted for that fresh bread effect!

 

Contains: wheat

MASA მასა

$6.00Price
    bottom of page